Abito micromotivo pied-de-poule

Cod. EGA81_JK4454_001

Regular Price: EUR655.00

Special Price EUR262.00

(- 60%)

Belt

EUR	MEASURE (CM / IN)
S	82 / 32.3
M	87 / 34.3
L	92 / 36.2
XL	97 / 38.2

Measurement is taken from the very top of the buckle to the centre of the third hole.

Suit (Jacket)

EUR	CHEST (CM / IN)	WAIST (CM / IN)	SHOULDER (CM / IN)
44	47 / 18.5	43 / 16.9	41 / 16.1
46	49 / 19.3	45 / 17.7	43 / 16.9
48	51 / 20.1	47 / 18.5	44 / 17.3
50	53 / 20.9	49 / 19.3	45 / 17.7
52	55 / 21.7	51 / 20.1	46 / 18.1

Shoulder measurement is taken on the worn garment. Measure shoulders straight across from leftt shoulder edge to right shoulder edge. (A-A)
To measure the chest, lay the garment on a flat surface being careful it is arranged and stretched out properly without wrinkles. Measurement is taken only on the front at about 1 cm under the armpit from right to left (B-B)
To measure the (JACKET) waist lay the garment on a flat surface being careful that it is arranged and stretched out properly without wrinkles. Measurement is taken on the front at the first button line from the right end to the left end (C-C)

T-Shirt

EUR	SHOULDER (CM / IN)	CHEST (CM / IN)
S	43 / 16.9	46 / 18.1
M	44 / 17.3	48 / 18.9
L	45 / 17.7	50 / 19.7
XL	46 / 18.1	51 / 20.1

To measure the shoulder width lay the garment on a flat surface. Measurement is taken straight across from leftt shoulder edge to right shoulder edge. (A-A)
To measure the chest, lay the garment on a flat surface being careful it is arranged and stretched out properly without wrinkles. Measurement is taken only on the front at about 1 cm under the armpit from right to left (B-B)

Basic Sweater

EUR	SHOULDER (CM / IN)	CHEST (CM / IN)
S	38 / 96.5	45 / 114.3
M	39 / 99.1	47 / 119.4
L	40 / 101.6	49 / 124.4
XL	41 / 104.1	51 / 129.5

To measure the shoulder width lay the garment on a flat surface. Measurement is taken straight across from leftt shoulder edge to right shoulder edge. (A-A)
To measure the chest, lay the garment on a flat surface being careful it is arranged and stretched out properly without wrinkles. Measurement is taken only on the front at about 1 cm under the armpit from right to left (B-B)

Jacket

EUR	SHOULDER (CM / IN)	CHEST (CM / IN)
44	44 / 17.3	48 / 18.9
46	45 / 17.7	50 / 19.7
48	46 / 18.1	52 / 20.5
50	47 / 18.5	54 / 21.3
52	48 / 18.9	56 / 22.04

Shoulder measurement is taken on the worn garment. Measure shoulders straight across from leftt shoulder edge to right shoulder edge. (A-A)
To measure the chest, lay the garment on a flat surface being careful it is arranged and stretched out properly without wrinkles. Measurement is taken only on the front at about 1 cm under the armpit from right to left (B-B)

Jeans and Chino Trousers

EUR	WAIST (CM / IN)	LEG OPENING (CM / IN)	LEG LENGTH (CM / IN)
29	38.2 / 15	15.5 / 6.1	98.2 / 38.7
30	39.5 / 15.6	15.9 / 6.3	98.8 / 38.9
31	40.7 / 16	16.3 / 6.4	99.4 / 39.1
32	41.5 / 16.3	16.7 / 6.6	100 / 39.4
33	43.2 / 17	17.1 / 6.7	100.6 / 39.6
34	44.5 / 17.5	17.5 / 6.9	101.2 / 39.8
35	45.7 / 18	17.9 / 7	101.8 / 40.1

To measure the (TROUSER) waist lay the garment on a flat surface taking care that it is arranged and stretched out properly. Measurement is taken from the right end to the left end of the front waistband (D-D)
Measurement of (TROUSER) length is taken on the worn garment from the waistband lower edge down to the bottom of the hem (E-E)
To measure the leg opening, lay the trouser out on a flat surface and take care to pull any wrinkles and fullness from it. Measure from one side of the leg opening/bottom hem to the other side (F-F)

Basic Trouser

EUR	WAIST (CM / IN)	LEG OPENING (CM / IN)	LEG LENGTH (CM / IN)
44	40.5 / 16	16.8 / 6.6	104.5 / 41.1
46	42.5 / 16.7	17 / 6.7	105 / 41.3
48	44.5 / 17.5	17.2 / 6.8	105.5 / 41.5
50	46.5 / 18.3	17.4 / 6.9	106 / 41.7
52	48.5 / 19.1	17.6 / 6.9	106.5 / 41.9
54	50.5 / 19.9	17.8 / 7	107 / 42.1
56	52.5 / 20.7	18 / 7.1	107.5 / 42.3

To measure the (TROUSER) waist lay the garment on a flat surface taking care that it is arranged and stretched out properly. Measurement is taken from the right end to the left end of the front waistband (D-D)
Measurement of (TROUSER) length is taken on the worn garment from the waistband lower edge down to the bottom of the hem (E-E)
To measure the leg opening, lay the trouser out on a flat surface and take care to pull any wrinkles and fullness from it. Measure from one side of the leg opening/bottom hem to the other side (F-F)

Basic Coat

EUR	CHEST (CM / IN)	SHOULDER (CM / IN)
44	49 / 19.3	45 / 17.7
46	51 / 20.1	46 / 18.1
48	53 / 20.9	47 / 18.5
50	55 / 21.7	48 / 18.9
52	57 / 22.4	49 / 19.3

To measure the shoulder width lay the garment on a flat surface. Measurement is taken straight across from leftt shoulder edge to right shoulder edge. (A-A)
To measure the chest, lay the garment on a flat surface being careful it is arranged and stretched out properly without wrinkles. Measurement is taken only on the front at about 1 cm under the armpit from right to left (B-B)

Basic Shirt

EUR	NECK (CM / IN)	SHOULDER (CM / IN)	CHEST (CM / IN)
37	37 / 14.6	44 / 17.3	47 / 18.5
38	38 / 15	45 / 17.7	49 / 19.3
39	39 / 15.4	46 / 18.1	51 / 20.1
40	40 / 15.7	47 / 18.5	53 / 20.9
41	41 / 16.1	48 / 18.9	55 / 21.7
42	42 / 16.5	49 / 19.3	57 / 22.4
43	43 / 16.9	50 / 19.7	59 / 23.2
44	44 / 17.3	51 / 20.1	61 / 24
45	45 / 17.7	52 / 20.5	63 / 24.8

To measure the shoulder width lay the garment on a flat surface. Measurement is taken straight across from leftt shoulder edge to right shoulder edge. (A-A)
To measure the chest, lay the garment on a flat surface being careful it is arranged and stretched out properly without wrinkles. Measurement is taken only on the front at about 1 cm under the armpit from right to left (B-B)
Collar around measurement is taken on the collar band from the center of the button to the middle of the opposite buttonhole. (C)

Quick Overview

Men's Brian Dales single-breasted slim fit tailored suit in wool blend with a refined pied-de-poule micro pattern. Fully lined jacket, trousers without pleats for elegant looks and modern line.

Composition and Washing Instructions

54% Wool, 35% Viscose, 11% Polyamide. Lining 100% Viscose. Dry cleaning. Made in Italy.

Abito micromotivo pied-de-poule

Cod. EGA81_JK4454_001

Quick Overview

Composition and Washing Instructions

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Abito micromotivo pied-de-poule

Cod. EGA81_JK4454_001

Quick Overview

Composition and Washing Instructions

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